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Gourmet Displays

Priced per person. 25 person minimum

Imported and Domestic Cheese

An eclectic selection of fine cheeses, accompanied by Fresh fruit and an assortment of crackers and crisps.


Fresh Melons and Berries

Sliced seasonal domestic and imported Melons, grapes and berries.


Grilled Garden Vegetables

Garlic, herb and olive oil marinated, char grilled And artfully displayed summer squash, red onion, asparagus, Portobello mushroom and pepper. Served with balsamic glaze.



Crisp, garden fresh broccoli, carrot, celery, peppers, summer squash and zucchini with buttermilk ranch



Imported olives, marinated artichoke, sun dried tomato, Ciliegini, Genoa salami, prosciutto, capicola and provolone with Balsamic glaze and crostini.


Field of Greens

Classic Caesar of romaine, crouton, parmesan and lemon anchovy dressing Mesclun mix with tomato, cucumber, red onion and buttermilk ranch dressing Butter lettuce with goat cheese feta, strawberries, peppers and vinaigrette dressing


Event Calendar
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March 7th
EcoBoost Challenge

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March 21 and 22
Jazz In The Gardens

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May 30
The Flavor Run

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September 5th
Miami Hurricanes vs. Behune-Cookman

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September 19th
Miami Hurricanes vs. Nebraska

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October 17th
Miami Hurricanes vs. Virginia Tech

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October 24th
Miami Hurricanes vs. Clemson

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November 7th
Miami Hurricanes vs. Virginia

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November 21st
Miami Hurricanes vs. Georgia Tech